As part of our "Market Kitchen Cookbook Club" series, join us for a Greek Inspired cooking demonstration in the South Melbourne Market Food Hall Courtyard with Conor Curran.

We all love Greek food, but do we know how to actually cook it? Learn how to nail those classic Greek dishes, discover everyday recipes and banging cocktails, all created for the modern kitchen.

Despite Conor Curran's very Irish name, he was raised in his yiayia's kitchen and is on a mission to get everyone cooking and eating more Greek food! Greek food is lively, it's built around connection and sharing, and it's also the perfect cuisine to bring into your everyday life.

Conor's cookbook, Eat More Greek, is available from Mary Martin Bookshop, located at the Market Centre Aisle.

MARKET KITCHEN COOKBOOK CLUB: Eat More Greek with Conor Curran